Grown on Mauna Loa's mountain slopes, bathed in fresh crystalline water and cooled by warm pacific trade winds. This is nature's perfect cradle for the superior coffee trees to flourish. The sun-ripened coffee cherries are hand picked, sun dried, expertly graded and roasted in small batches to ensure the highest possible standard of quality. Only this type of care can produce a coffee so rich, smooth-bodied and delicately aromatic.
The Parry family oversees this entire process so you can enjoy the distinctive intense flavor of the world's finest high mountain estate grown Kona coffee.
Premium Hawaiian Kona Coffee Blend Beans
Freshly Roasted and Vacuumed packed
Direct from the fields
Forest Alliance certified
Hawaiian Kona - mezcla de café de frijoles
Recién tostado y aspirar normalmente.
Directamente desde el campos
Bosque Alliance Certified